Ladotyri P.D.O.
Product's Description
A traditionally prepared P.D.O. cheese, preserved in extra virgin olive oil. This is a hard cheese, made from sheep's and goat's milk.
It is made ONLY on the island of Lesvos in the Northern Aegean Sea, and has been produced since ancient times.
Product's Information
| Raw material | Sheep's milk (>70%) & goat's milk (<30%) |
| Moisture | ≤38% |
| Fat on dry | ≥40% |
Product's Nutrition Information / 100gr
| Energy | 1608kj/383kcal |
| Fat | 33g |
| on which saturates | 18.7g |
| Carbohydrate | 0.7g |
| on which sugars | 0g |
| Edible fibers | 0g |
| Proteins | 20.7g |
| Salt | 4.5g |
