
Feta P.D.O.


Product's Description

Feta is a semi-hard cheese made from a combination of sheep’s and goat’s milk.
The defining characteristic of feta cheese is that it is brined. It has a tangy, slightly salty and mildly sour flavour with an aromatic finish that recalls all the herbs and grass of the island Lesvos.
Product's Information

Raw material | Sheep's milk (>70%) & goat's milk (<30%) |
Moisture | ≤56% |
Fat on dry | ≥43% |
Product's Nutrition Information / 100gr

Energy | 979kj/233kcal |
Fat | 20.0g |
on which saturates | 15.7g |
Carbohydrate | 0.2g |
on which sugars | 0.15g |
Edible fibers | 0g |
Proteins | 13.1g |
Salt | 5.1g |