Feta P.D.O.
Product's Description
Feta is a semi-hard cheese made from a combination of sheep’s and goat’s milk.
The defining characteristic of feta cheese is that it is brined. It has a tangy, slightly salty and mildly sour flavour with an aromatic finish that recalls all the herbs and grass of the island Lesvos.
Product's Information
| Raw material | Sheep's milk (>70%) & goat's milk (<30%) |
| Moisture | ≤56% |
| Fat on dry | ≥43% |
Product's Nutrition Information / 100gr
| Energy | 979kj/233kcal |
| Fat | 20.0g |
| on which saturates | 15.7g |
| Carbohydrate | 0.2g |
| on which sugars | 0.15g |
| Edible fibers | 0g |
| Proteins | 13.1g |
| Salt | 5.1g |
